Bartender -Legends Hospitalityat Circle Line Cruises (New York, NY)

Company Overview:

Legends is a holistic agency that specializes in delivering solutions for legendary brands. We approach each project with our 360-degree service solution. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.
Our intellectual property is our people. It's our expertise that makes up Legends. We know what it's like to be on the team, business, or athletic department side, which drives our passion in creating solutions for our partners. Collectively, our leadership has over 300 years of experience in sales and sponsorship, analytics and valuation, hospitality and operations.

THE VENUE

Legends Hospitality is proud to Partner with Circle Line Cruises, New York’s oldest provider of chartered sightseeing cruises, in delivering a premium hospitality experience to guests. In addition to daily cruises on six sailing vessels throughout the city, Circle Line hosts various special events cruises including a New Year’s Eve and Fourth of July celebration in addition to charters for private parties and events.

THE ROLE

Bartenders are responsible for positive guest interactions while accurately mixing and serving beverages to guests and servers in a friendly and efficient manner.

JOB TYPE: Part Time/Seasonal

PRIMARY RESPONSIBILITIES

• Ability to interact with guests to assure guest satisfaction
• Provide our guests with personal service and attention to detail that will exceed their expectations
• Serve food, soda, water, wine, draft beer, bottled beer, and other alcoholic beverages
• Work as a team with fellow associates and other service departments within the operation
• Support the service staff by cleaning all food and beverage related areas
• Fulfill the assigned opening and closing duties
• Set up and maintain a clean, neat, and safe work area
• Must be knowledgeable of other popular beverages and cocktail recipes

QUALIFICATIONS

• All applicants must be at least 18 years of age
• High school diploma or equivalent. College degree preferred.
• Must have two (2) to three (3) years working in a fast-paced bar, high-end club, or restaurant
• Ability to interact with co-workers to ensure compliance with company service standards
• Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette
• Ability to multitask in a fast paced, team orientated setting
• Ability to lift and transport items weighing 10-30 pounds
• Ability to work all major events, including extended hours, nights, weekends, and holidays
• Must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time
• Ability to work on boats for extended periods of time
• Practice safe work habits, follow all safety policies, procedures, and regulations, complete company-wide safety training and additional job specific safety training
• Bartending Certificate required
• Team certification recommended

Compensation:

$16/Hourly

JOB TYPE: Part Time/Seasonal

Location: On Site.The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job, which include being on a moving vessel. While performing the duties of this job, the employee is regularly required to sit, talk, hear; use hands to finger, and handle controls. The employee frequently is required to reach with hands and arms. The employee is required to stand, walk, and stoop. Specific vision abilities required by this job include close vision and the ability to adjust focus.

Legendsis an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.