The Food Runner is responsible for serving food orders as specified by guests in a friendly and courteous manner. Minimum age requirement is 17 years of age for this position.

Qualifications

* Presents self in courteous and professional manner to guests at all times.

* Checks orders for accuracy prior to serving to ensure food items are as guests ordered (sides, extras, etc.).

* Delivers food orders with appropriate garnishments.

* Delivers food orders timely and, where multiple guests involved, at the same time.

* Communicates important information to guests (example: hot plate) and servers (example: guest seeking drink from bar).

* Responds to guests requests for condiments or other items.

* Continually clears away dishes and debris from stations.

* Has knowledge of table numbers and physical layout of restaurant in order to ensure prompt and proper service to guests.

* Brings guests inquiries regarding food allergies to Managers attention immediately.

Ensure station is suitable for serving and meets company standards.