We are currently seeking a candidate to fill a Dishwasher/busser position for a casual dining restaurant in our area. The successful candidate will be responsible for cleaning dishes and utensils, setting tables, busing empty tables and keeping the kitchen area clean. The ideal candidate is creative, hard-working and self-motivated and enjoys working in a fast-paced environment.

Responsibilities:

• Have knowledge of food-handling practices.
• Be proficient at cleaning dishes, utensils, and equipment.
• Know how to handle trash and recycling.
• Have knowledge of inspection criteria and proper food handling procedures.
• Perform food preparation work as instructed by management.
• Communicate with other members of the team.
• Clean and maintain kitchen facilities as instructed by management.
• Be dependable, reliable, and on time for scheduled shifts.

Job Types: Full-time, Part-time

Pay: $11.00 - $15.00 per hour

Benefits:

• Employee discount

Shift:

• 4 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Morning shift
• Night shift

Weekly day range:

• Monday to Friday
• Rotating weekends
• Weekends as needed

Work Location: In person