**Job Overview:** We are seeking a dedicated Dishwasher/Busser to join our team in maintaining cleanliness and organization in our restaurant. This role is crucial in ensuring a smooth dining experience for our guests. **Responsibilities:** - Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand. - Maintain kitchen work areas, equipment, or utensils in clean and orderly condition. - Assist with bussing tables and clearing dishes to ensure a clean dining area set tables. - Support kitchen staff as needed during peak dining hours. - Follow sanitation policies at all times. **Skills:** - Experience food service, kitchen, or restaurant setting is preferred. - Ability to maintain cleanliness and organization in a fast-paced environment. - Strong customer service skills to assist guests and support the team effectively. - Familiarity with the food industry and willingness to help wherever needed. - Hospitality mindset with a focus on delivering excellent service. - Previous experience bussing tables is a plus.

Job Type: Part-time

Pay: $16.00 - $25.00 per hour

Expected hours: 8 – 25 per week

Benefits:

• Employee discount
• Flexible schedule

Shift:

• Evening shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Ability to Commute:

• South Lake Tahoe, CA 96150 (Required)

Ability to Relocate:

• South Lake Tahoe, CA 96150: Relocate before starting work (Required)

Work Location: In person