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Kraken Kourts & Skates is Hiring a General Manager - Experiential Retail Near Washington, DC
About Kraken-Bryant Street
Kraken's Bryant Street location offers guests an opportunity to rediscover play! Onsite activities include pickleball, roller skating, darts, cornhole, shuffleboard and more! Our crew caters to groups large and small for the ultimate bonding experience.
About the role
Kraken Kourts & Skates is looking to hire a meticulous, detail-oriented and grounded General Manager to help guide our ship. This position will require the ability to work independently, as a self-starter, and as part of a team, receiving and delegating responsibilities.
Utilizing your excellent logistics skills and strength in multi-tasking you will need to navigate through the high seas, with your crew by your side, ensuring both the crew and guests have the best experience. It is imperative that we keep the crew unified and the ship in pristine condition.
Do you have what it takes to lead the crew to victory each day? To create a rewarding place for the crew and guests alike? If you are confident you can prevent a mutiny, we are ready for you to board the ship.
What you'll do
Support and work alongside the executive team to grow a world class entertainment company with a guest-centric experience including bar games, private events, and unique curated tavern/bar concepts that challenge the status quo in the industry
Develop top notch programming at the unit in conjunction with community partners
Manage and maintain top notch training programs so facility runs to an agreed upon set of standards
Strong knowledge of writing, managing, and enforcing Standard Operating Procedures
Capable of creating, implementing, managing, and overseeing the accounting and finances of the business unit
Maintain clear financial reporting and controls for the business unit
Oversee and manage facilities in a safe and efficient manner
Maintain rapport with vendors, coordinating and supervising delivery of services
Responsible for working with accounting team to submit and check payroll for accuracy, and ensure all vendor invoices are recorded and remitted for payment
Work with HR to recruit, train, and develop top-notch team members, and indoctrinate new employees in the parent company's culture and core values
Manage and resolve crew conflicts in a professional manner
Foster an environment that ensures all team members are looking for ways to systematize the business to increase efficiency
Ensure historical knowledge of business and expertise of staff is protected through limited staff turnover and high-quality, on-going training and education Daily operations to ensure a high standard of facility cleanliness, safety, and appearance
Utilize daily/weekly meeting rhythm set forth by the company to ensure clear communication and to provide updates and flag issues through daily/weekly meetings with upper management and via pre-shift meetings with team members
Ensure the best possible guest experience for private and corporate events, including set up and clean-up, and highest level of customer service via email, phone, and in-person touchpoints
Overseeing a food service program that creates continuity throughout the daily schedule of offerings and across our family of venues
Participate in Annual and Quarterly planning meetings with executive team
Responsible for maintaining compliance will all local alcohol/beverage and food safety laws applicable
Manage and execute product procurement and inventory management programs for the business to ensure all supplies and inventory are maintained at necessary levels
Qualifications
Commitment to and alignment with company's core values
Participate in weekly executive leadership meetings and quarterly planning
Be a relentless perfectionist with a positive attitude who has a high level of attention to mastering the minutia and competitive spirit
Proficient in Microsoft Office 365
Experience with reservation and POS systems is preferred
Minimum 5 years of relevant experience in the bar/hospitality industry
Must have initiative and strong interpersonal skills
Evenings and weekends will be required
DC ABCA Manager-on-Duty certification
Ability to accommodate and adapt to situations by effective decision making