```Duties```
- Assist in food preparation, including chopping, cutting, and assembling ingredients
- Follow recipes and portion guidelines to ensure consistent quality
- Assist in cooking and grilling food items as directed by the chef or cook
- Clean and sanitize work areas, utensils, and equipment
- Assist in receiving and storing food supplies and ingredients
- Help with dishwashing and maintaining cleanliness of the kitchen area
- Assist in plating and garnishing dishes for service
- Follow food safety and sanitation guidelines at all times

```Qualifications```
- Previous experience in a catering or restaurant setting is preferred
- Basic knowledge of food preparation techniques and kitchen equipment
- Ability to handle knives and other kitchen tools safely
- Knowledge of food safety practices and regulations
- Strong attention to detail and ability to follow instructions accurately
- Ability to work in a fast-paced environment and multitask effectively
- Excellent teamwork and communication skills

Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.

Job Type: Full-time

Pay: From $11.00 per hour

Benefits:

• Flexible schedule

Physical setting:

• Casual dining restaurant

Schedule:

• Evening shift

Work Location: In person