The Line Cook is an. essential part of our team and is responsible for helping to deliver an. unforgettable experience through proper execution of dishes and recipes to. present a Craveable, Instagramable, and memorable dining experience that will. keep guests talking and wanting to come back for more. Key Responsibilities. (but not limited to). Preparation of dishes from. station assigned by Chef/Sous Chefs. Must be able to execute all. menu ite...
Job Description. Job Description. The Service Assistant’s primary function is supporting the mission of “Making Every Experience Exceptional” by helping the Service team to deliver and maintain high quality standards of customer service that leaves each guest coming back again and again. Key Responsibilities (but not limited to). Guest first focus, delivering exceptional guest service is a top-priority. Teamwork, time management, multitasking, an...
Job Description. Job Description. The host/hostess responsibility is to greet all guests who enter the restaurant with passion and enthusiasm and use excellent communication and organizational skills to ensure everyone is seated appropriately and in a timely manner. Key Responsibilities (but not limited to). Guest first focus, delivering exceptional guest service is a top-priority. Teamwork, time management, multitasking, and menu knowledge. Coor...
The Dishwasher is. responsible for providing the restaurant with clean and sanitized utensils. plate ware, glassware, and equipment and is a crucial cornerstone to the. operation. Key Responsibilities (but not limited to). Ensures dishes are sanitized and available as needed. Sets up dish machine in the AM and closes machine in. the PM according to company procedures. Maintains daily cleanliness and maintenance of dish. machine. Washes plate ware...
