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2 1175 - Dietary Aide Jobs in Hallock, MN

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Kittson Healthcare
Hallock, MN | Full Time | Part Time
$24k-30k (estimate)
1 Month Ago
KITTSON MEMORIAL HOSPITAL ASSOCIATION
Hallock, MN | Full Time
$24k-30k (estimate)
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1175 - Dietary Aide
$24k-30k (estimate)
Full Time | Part Time 1 Month Ago
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Kittson Healthcare is Hiring a 1175 - Dietary Aide Near Hallock, MN

KH summary:

Since 1922, Kittson Healthcare prides itself on providing continuous service to the citizens of Kittson County and surrounding areas. Today, Kittson Healthcare is a twelve-bed acute care federally designated Critical Access Hospital and fifty bed long term care facility which also includes a home healthcare agency, 8 bed assisted living facility and an ambulance service. There is a medical clinic located in the complex as well as a satellite medical clinic in Karlstad, Minnesota. We strive to treat every patient or resident that walks through our doors with highly personalized care. Our patients are not just numbers. They are family, neighbors, teachers, and community members.

DEPARTMENT: Dietary

SUPERVISED BY: Dietary Services Manager

SUPERVISES: None

STATUS: NON-EXEMPT

CLOSE WORKING RELATIONSHIPS WITH: STAFF NURSES, DON, DIETARY STAFF, HOUSEKEEPING STAFF, RESIDENTS AND RESIDENT FAMILY MEMBER(S)

Job summary:

The Dietary Aide plays an important role in supporting the Dietary department with the preparation of serving meals to residents or patients in the facility. Departments the Dietary Aide will serve is the hospital, nursing home, and assisted living. The Dietary Aide will work under the supervision of the Dietary Manager guides the Dietary Aide and ensures communication for meals preparation is supported and understood. The Dietary Aide assists with arranging plates or trays, proper food serving techniques, ensuring food safety and sanitation, interaction with residents/patients. This role will also be responsible for meeting proper sanitation standards including proper storage, handling, and disposal of food items and cleanliness of the kitchen.

JOB REQUIREMENTS:

  • Proficiently be able to read, write, speak, and understand the English language.
  • Must be able to work independently and be able to work effectively as a team member.
  • Ability to learn and understand food safety principles.
  • Strong organizational skills to support kitchen operations and maintain kitchen cleanliness.
  • Familiarity with use of kitchen equipment, such as a dishwasher and meal trays/cart, etc.
  • Effective communication skills.
  • Commitment to support quality/infection control.
  • Must strive for providing high-quality food service to patients, residents, and staff.
  • Ability to become familiar and gain basic nutritional principles and dietary guidelines to assist in meal planning/preparation.
  • Must have the ability to adapt to personalities of residents and/or coworkers and use tact in all forms of communication.
  • High School Graduate or GED. 15 years or older.
  • Experience with food service operations in healthcare setting (preferred).
  • Basic understanding of food safety principles and regulations (preferred).
  • Must pass MN background check, accompanied with figure printing.
  • Complete TB test within the first 3 weeks of employment.

JOB SCHEUDLE/LOCATION(S):

  • Hallock, MN
  • Full-time or Part-time or Flex
  • Shift 5:30am-1:30pm and/or 3:30pm-7:00pm; flexibility for split shifts
  • Every other weekend and every other holiday availability
  • Nursing Home/Long-term care and Hospital setting

Why work for us:

Full-time/Part-time

  • Medical - Select plans are HSA eligible with employer contribution.
  • Dental - Single plan is 100% employer paid.
  • Vision - Single plan is 100% employer paid.
  • Basic Life and AD&D - 100% employer paid policy with optional employee paid voluntary life AD&D.
  • PTO/Extended Time Off.
  • 403b plan - 3% employer match.
  • Educational Scholarships.
  • Employer paid CNA Training and Certification available.
  • Employee Assistance Program.
  • Shift differential pay.

Flex/Seasonal

  • 403b plan - 3% employer match.
  • Educational Scholarships.
  • Employer paid CNA Training and Certification available.
  • Employee Assistance Program.
  • Shift differential pay.

Job Types: Full-time, Part-time

Expected hours: 24 – 40 per week

Benefits:

  • 403(b)
  • AD&D insurance
  • Bereavement leave
  • Dental insurance
  • Employee assistance program
  • Flexible spending account
  • Free parking
  • Health insurance
  • Health savings account
  • Life insurance
  • On-the-job training
  • Paid time off
  • Retirement plan
  • Vision insurance

Shift:

  • 8 hour shift
  • Afternoon shift
  • After school
  • Day shift
  • Evening shift
  • Morning shift

Work setting:

  • Assisted living facility
  • Clinic
  • Hospital
  • Inpatient
  • Long term care
  • Nursing home
  • Outpatient

Work Location: In person

Job Summary

JOB TYPE

Full Time | Part Time

SALARY

$24k-30k (estimate)

POST DATE

04/03/2024

EXPIRATION DATE

05/08/2024

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The job skills required for 1175 - Dietary Aide include Food Service, Long Term Care, Assisted Living, Health Insurance, Life Insurance, Food Safety, etc. Having related job skills and expertise will give you an advantage when applying to be a 1175 - Dietary Aide. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by 1175 - Dietary Aide. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for 1175 - Dietary Aide positions, which can be used as a reference in future career path planning. As a 1175 - Dietary Aide, it can be promoted into senior positions as a Dietary Services Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary 1175 - Dietary Aide. You can explore the career advancement for a 1175 - Dietary Aide below and select your interested title to get hiring information.

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If you are interested in becoming a Dietary Aide, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Dietary Aide for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Dietary Aide job description and responsibilities

A dietary aide will need previous experience working with food.

01/15/2022: Lexington, KY

Additionally, a dietary aide will keep food preparation areas sanitized and orderly.

12/16/2021: Chattanooga, TN

Aides may also prepare meals or supervise meal preparation to ensure that the foods offered meet a patient's nutritional needs.

12/15/2021: Honolulu, HI

Aides should expect to be on their feet as they prepare meals, review meal trays and deliver meals to patients and residents.

02/23/2022: Laramie, WY

Dietary aides are typically hired by clinics and hospitals, sanatoriums, health clubs, where they are also responsible for overseeing the preparation of meals for the patient.

12/28/2021: New Orleans, LA

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Dietary Aide jobs

Apportion and places food servings on plates trays according to diet list on menu card.

01/05/2022: Sumter, SC

Examine filled tray for completeness places on cart, dumbwaiter, or conveyor belt.

12/22/2021: Stockton, CA

Prepare delivers food trays to hospital patients, performing any combination of following duties on tray line.

12/02/2021: Charlotte, NC

Promptly reports any food shortages or malfunctioning equipment.

02/03/2022: Appleton, WI

Step 3: View the best colleges and universities for Dietary Aide.

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