Kitaro Surf & Turf & Sushi, a contemporary Japanese Sushi and Steakhouse located in Munster, Indiana, is seeking to expand our dedicated team with experienced servers.

Key Requirements:

• Availability: Must be able to work during weekends and holidays.
• Experience: A minimum of 2 years of experience in formal restaurant serving or bartending.
• Wine Knowledge: Familiarity with a variety of wines and proficiency in wine service.
• Licensing: Possession of an Indiana liquor license.
• Passion for Service: A genuine enthusiasm for delivering outstanding hospitality.
• Communication Skills: Strong ability to communicate effectively with customers and team members.
• Tech Savvy: Experience in using restaurant Point of Sale (POS) systems.
• Work Ethic: A commitment to maintaining high professional standards, a positive attitude, and strong work ethics.
• Teamwork: Ability to work cooperatively as part of a dynamic team and juggle multiple tasks simultaneously.

Join us and be a part of a vibrant team committed to providing exceptional dining experiences. If you have a passion for hospitality and meet the above criteria, we would love to hear from you!

Job Types: Full-time, Part-time

Pay: $20.00 - $35.00 per hour

Expected hours: 20 – 35 per week

Benefits:

• Employee discount
• Flexible schedule

Shift:

• Day shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday

Application Question(s):

• Have you apply with Kitaro Surf & Turf & Sushi previously?
• What's the best phone number to reach you?

Experience:

• Restaurant experience: 2 years (Required)

License/Certification:

• Do you have current Indiana Liquor license? (Required)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person