Joining King’s Hawaiian makes you part of our `ohana (family). As a family-owned business for over seventy years, we respect our roots while thinking about our future as we continue to grow and care for our customers and the communities we serve. Our `ohana members build an environment of inclusivity as they freely collaborate, pursue learning through curiosity, and explore innovation as critical thinkers. Beyond that, we are also passionate about supporting the long-term health and well-being of our employees and their families. If you’re excited to rise with our team, come and join our `ohana!

Job Summary:

We are searching for an Inventory control associate for our 3rd shift in the Maintenance group that has outstanding communication and critical thinking qualities. This Maintenance professional will be responsible for ensuring the Maintenance Team has the appropriate inventory of parts and materials to efficiently address all equipment downtime and work requests. The position will coordinate with the Inventory controls specialist and Shift Supervisor to continuously enhance our storeroom facility. Are you passionate about improving and sustaining processes and efficience? Then this is the role for you! Inventory control plays a critical and significant role in our ability to maintain our equipment in a timely manner and provide a safe work environment for our ohana.

Job Responsibilities:

• Responsible for maintaining an accurate count of all parts and consumables in the stock room and verify SOMAX is accurate.
• Allocate materials in system and issue parts to mechanics with SOMAX part id tags.
• Receive parts and equipment and file paperwork in appropriate location
• Stock all consumable parts and hardware in accurate location
• Maintain a clean, well-organized work area including all parts locations.
• Build and establish positive working relationships with vendors and purchase appropriate parts based on demands.
• Report defective materials or questionable conditions to Inventory control specialist or shift supervisor.

Skills and Abilities:

• Food and Beverage Manufacturing experience and understanding of GMP and SQF
• Experience with a CMMS program and inventory control a plus
• Basic computer skills and fundamentals of programs. (word, excel and outlook)
• Solid understanding of FIFO and general inventory practices
• Ability to operate a fork truck and pallet jack
• Must be able to read and write English to best connect and communicate with the team.

3rd shift hours: 10:00 PM to 6:30 AM

King's Hawaiian is an equal opportunity employer. We celebrate diversity and are committed to building an expansive environment for all employees.