When you join KFC, you join our Family! Our KFC Family takes pride in our high quality standards, southern-inspired hospitality and serving guests our world-famous chicken! We have a passion for people - not only our guests - we value our employees and understand how you make a difference in our restaurants! Working at KFC is more than a job, you have the opportunity to help families create memories and be a community partner! We are an iconic, global brand that offers a fun recognition culture and training programs that help you grow with opportunities for advancement.

Team Members make the biggest impact on our guest experience and bring our restaurants to life! As part of our KFC Family, you will be part of a team that will provide thorough training, and learning opportunities that help you grow.

In your application for Team Member, you can

specify Customer Service or Cook.

Customer Service Responsibilities :

• Make and prepare guest orders with accuracy and efficiency
• Provide a top-notch guest experience that includes friendly interactions, hot & fresh meals and a commitment to cleanliness
• Contribute to the overall positive and collaborative family environment

Cook Responsibilities :

• You will make our world-famous chicken at the highest quality standards
• Partner with your Team Members to manage the products needed to fulfill guest orders
• Provide a top-notch guest experience that includes friendly interactions, fresh meals and a commitment to cleanliness
• Contribute to the overall positive and collaborative family environment

REQUIREMENTS

• You must be 16 years old to apply
• Master the art of our secret recipe through our world-class training
• Takes absolute pride in everything you do
• Values customer service and positively impacts our guests’ experience
• Works well in a fast-paced environment
• Practices high quality food and cleanliness standards
• Brings an upbeat energy to the team

BENEFITS

• 401K matching
• Health, Dental, and Vision Insurance offered
• Long and Short Term Disability
• Paid Time Off

Our story dates back 50 years to hills of Appalachia where J. Roy Shoffner first heard of "Colonel Harland Sanders' recipe" that was taking the region by storm.

Luckily, both Roy and the Colonel shared similar visions for how our company and brand could grow over the years. Roy's son, Jay, has gone from rolling napkins and silverware in their basement as a child, to now operating 35 restaurants across three states...

Last updated : 2024-03-29