Description. . Essential Duties and Responsibilities. The essential functions include, but are not limited to the following. Set-up and break-down dishwashing area. Fill/empty soak tubs with cleaning and sanitizing solutions, change dishwater in dish machine. Sort and rinse dirty tableware and other cooking utensils and place them in racks to send through the machine. Sort and stack clean dishes. Carry clean dishes to proper storage areas. Wash p...
Description. . Essential Duties and Responsibilities. The essential functions include, but are not limited to the following. Takes orders for Cakes, Baked goods, and catering. Answers phone and answers questions regarding bakery/deli products. Cleans organizes, and stocks assigned area. Attentive interaction with guests coming in and as they leave, ensuring a positive guest experience. Ability to inform guest of all bakery products including ingr...
Description. . Essential Duties and Responsibilities. The essential functions include, but are not limited to the following. Prepare and deliver all drinks according to their order, maintaining company recipes and any customer special requests. Prepares food for re-sale. Enters and completes customers’ orders on computer system, accepting different types of payment. Maintain a high level of store cleanliness, organization, and a safe work environ...
Description. . Essential Duties and Responsibilities. The essential functions include, but are not limited to the following. Works as a team with all personnel to maintain an effective atmosphere and an efficient food and beverage service. Works with others to keep all areas always clean and stocked to the Company’s standards. Mixes, garnishes, and serves alcoholic and non-alcoholic drinks for patrons of bar and dining room following standard rec...
Description. . Essential Duties and Responsibilities. The essential functions include, but are not limited to the following. Follow general safety and sanitation procedures and standards. Wash bakery and restaurant containers, utensils, pots, and pans. Must notify supervisor or manager anytime tool/machine breaks and requires repair or replacement. Perform other duties as assigned. Minimum Qualifications (Knowledge, Skills, and Abilities). Califo...
Description. The. Line Cook. ensures the highest quality of food is served at all times. The Line Cook is responsible for all aspects of their assigned cooking station: sets up and stocks products, cooks and presents dishes according to Katella Deli’s recipes, and cleans, sanitizes and maintains equipment, utensils and tools. Job Duties. Preparing quality food items to order for our guests. Following recipe and presentation guidelines to meet or ...