Description. . Essential Duties and Responsibilities. The essential functions include, but are not limited to the following. Set-up and break-down dishwashing area. Fill/empty soak tubs with cleaning and sanitizing solutions, change dishwater in dish machine. Sort and rinse dirty tableware and other cooking utensils and place them in racks to send through the machine. Sort and stack clean dishes. Carry clean dishes to proper storage areas. Wash p...
Description. Essential Duties and Responsibilities. Take orders for cakes, baked goods, and catering services. Answer phone calls and provide information about bakery and deli products. Assist guests with questions about products, ingredients, and special orders. Prepare and accurately record special orders to meet guest expectations. Maintain a clean, organized, and well-stocked work area. Provide friendly and attentive service to guests, creati...
Description. . Essential Duties and Responsibilities. The essential functions include, but are not limited to the following. Prepare and deliver all drinks according to their order, maintaining company recipes and any customer special requests. Prepares food for re-sale. Enters and completes customers’ orders on computer system, accepting different types of payment. Maintain a high level of store cleanliness, organization, and a safe work environ...
Description. . Essential Duties and Responsibilities. The essential functions include, but are not limited to the following. Works as a team with all personnel to maintain an effective atmosphere and an efficient food and beverage service. Works with others to keep all areas always clean and stocked to the Company’s standards. Mixes, garnishes, and serves alcoholic and non-alcoholic drinks for patrons of bar and dining room following standard rec...
Description. Essential Duties and Responsibilities. Follow all safety and sanitation procedures and standards. Wash and sanitize bakery and restaurant containers, utensils, pots, pans, and other equipment. Report any broken tools, equipment, or machines to a supervisor or manager for repair or replacement. Perform other duties as assigned. Requirements. Minimum Qualifications. California Food Handler Card required. Ability and willingness to work...
Description. The. Line Cook. ensures the highest quality of food is served at all times. The Line Cook is responsible for all aspects of their assigned cooking station: sets up and stocks products, cooks and presents dishes according to Katella Deli’s recipes, and cleans, sanitizes and maintains equipment, utensils and tools. Job Duties. Preparing quality food items to order for our guests. Following recipe and presentation guidelines to meet or ...
