Job Overview:
We are seeking a skilled General Manager to oversee daily operations at our establishment. The ideal candidate will have a background in the food industry, possess strong leadership skills, and excel in team management.

Duties:
- Manage and lead a team of employees to ensure smooth operations
- Supervise staff in various departments such as kitchen, hospitality, and front desk
- Handle cash transactions and maintain financial records
- Implement strategies to enhance customer service and satisfaction
- Conduct interviews and participate in the hiring process
- Ensure compliance with health and safety regulations

Skills:
- Experience in the food industry, preferably in a managerial role
- Proficiency in cash handling procedures
- Knowledge of coffee preparation and service is a plus
- Strong team management and supervisory skills
- Background in hotel or hospitality management
- Ability to oversee kitchen operations and culinary staff
- Excellent interviewing and interpersonal skills

This position offers competitive compensation and benefits. If you meet the qualifications and are ready to take on a leadership role in a dynamic environment, we encourage you to apply.

Job Types: Full-time, Part-time

Pay: $60,000.00 - $75,000.00 per year

Expected hours: 40 – 50 per week

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Experience level:

• 2 years
• 3 years

Restaurant type:

• Bar
• Café
• Coffee shop
• Fast casual restaurant
• Quick service & fast food restaurant

Shift:

• Morning shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Ability to Relocate:

• Honolulu, HI 96815: Relocate before starting work (Required)

Work Location: In person