Commercial Kitchen Service Technician will be responsible for maintaining and repairing commercial and industrial cooking, and food processing equipment, to support operations uptime and improve reliability of our clients’ systems.

You will…

Understand and complete daily processes and procedures, Job Hazard Analyses (JHA’s), etc.

Ask the 5 Why’s and perform Root Cause Analysis

Diagnose problems and explain to customers in clear, non-technical terms

Communicate any required repairs to customers using field estimator, escalate any major quotes, generate new maintenance agreements, and communicate other client needs to Sales Department

Order and collect parts using KMC PO system, once customer gives approval to conduct work

Communicate with and regularly support the Service Logistics Coordinator

Participate in weekly technician on-call rotation and follow on-call procedures

Meet requirements of company vehicle driving policy, and adhere to all company safety requirements

Identify and rectify for safety issues while working with KMC Safety Director to follow company safety protocol

Follow KMC Guiding Values

You have…

High school diploma or equivalent

Valid Texas Driver’s License and clean driving history

No felony convictions

Clean background check and drug screen

Spanish language skills (preferred)

Ability to read, write, and understand English

4-6 years of experience with commercial/industrial cooking and processing equipment, including hot side/cold side, mechanical and electrical operations and/or small-system refrigeration repair and maintenance.

OSHA 10 or 30 certifications

First Aid / AED certification

Maintain all required certifications

You are...

Able to work well as part of a team or individually

Safety oriented and promote safety on the jobsite

Coachable and eager to learn

Punctual and Reliable

Capable of coaching, mentoring, and training others
Able to effectively communicate complex plans in a simple, relatable way

Outgoing and have a high EQ

Physical demands…

Able to sit at a desk and work on a computer for extended periods
Able to type and have significant hand dexterity
Able to speak and hear clearly

Able to walk on uneven/unpaved surfaces

Able to speak, write and communicate in English
Close and distance vision with the ability to adjust focus and color vision

Able to climb ladders and/or stair wells, not afraid of heights
Able to stand, bend over, stoop, kneel, crouch, and squat
Able to lift up to 25 pounds on your own

Competencies…

Skill and knowledge in the operation of commercial/industrial Kitchen equipment

Up to date on new Commercial Kitchen equipment technologies

Exceptional organizational skills

Problem solving – forward thinking

Strong verbal and written communication skills (Spanish speaking preferred but not required)

Pass down knowledge to co-workers

Our Guiding Values:

Adventurous – Adaptable – Agile

The spirit of confidently navigating uncertain paths ahead

Want it

The fire must come from within

Collectively Coachable

Together we will never stop growing

Take Ownership

Leaders must own everything in their world – There is no one else to blame

Value the Journey

Travelling towards our destination the journey becomes our reward

Servant’s Heart

Through serving others we are given everything we need

We know who we are and where we want to go.

Our values are right for us.

Our future is certain.

Job Type: Full-time

Pay: $24.00 - $29.00 per hour

Benefits:

• 401(k) matching
• Dental insurance
• Employee assistance program
• Health insurance
• Health savings account
• Life insurance
• Paid time off
• Professional development assistance
• Vision insurance

Schedule:

• 8 hour shift
• Weekends as needed

Work Location: In person