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1. Key Result Area 1: Primary Restaurant Operating Systems (ROS) Effectiveness and Optimization
2. Key Result Area 2: Kitchen Equipment Design and Innovation
3. Key Result Area 3: New Product Support
4. Key Result Area 4: Speed, Capacity, and Efficiency for All Channels (Dine-in/Take home, Digital, Drive-thru)
5. Key Result Area 5: Technology, Trends, and Innovation
6. Key Result Area 6: Project Management
7. Key Result Area 7: People Management
Others
Bona Fide Occupational Qualifications (BFQs) (Required Training, License & Certification)
Skills and Essential Traits
THIS JOB IS FOR IMMEDIATE PLACEMENT.
APPLICANTS MUST BE AUTHORIZED TO WORK IN THE USA.
This Company is an Equal Opportunity Employer.
Full Time
$90k-110k (estimate)
05/02/2024
05/20/2024