About the Role. The Dough Cook plays a crucial role in the food preparation process, ensuring that high-quality dough is consistently produced. This position requires a deep understanding of dough-making techniques, including mixing, kneading, and proofing, to achieve the desired texture and flavor. The Dough Cook will collaborate closely with other kitchen staff to meet production schedules and maintain the highest standards of food safety and h...
About the Role. The Dough Cook plays a crucial role in the food preparation process, ensuring that high-quality dough is consistently produced. This position requires a deep understanding of dough-making techniques, including mixing, kneading, and proofing, to achieve the desired texture and flavor. The Dough Cook will collaborate closely with other kitchen staff to meet production schedules and maintain the highest standards of food safety and h...
About the Role. The Kitchen Manager plays a pivotal role in ensuring the smooth operation of the kitchen, overseeing all aspects of food production and service. This position is responsible for maintaining high standards of food safety and sanitation while managing food costs effectively. The Kitchen Manager will lead a team of culinary professionals, fostering a collaborative environment that encourages creativity and excellence in food preparat...
About the Role. The Prep Cook plays a crucial role in the kitchen by ensuring that all ingredients are prepped and ready for the cooking staff, which directly impacts the efficiency and quality of food service. This position requires a keen attention to detail and a strong understanding of food safety and sanitation practices. The Prep Cook will work closely with chefs and other kitchen staff to prepare ingredients, maintain cleanliness, and supp...
About the Role. As a Line Cook, you will play a crucial role in the culinary team, ensuring that each dish is prepared to the highest standards of quality and presentation. Your primary responsibility will be to execute menu items efficiently and consistently, contributing to a positive dining experience for our guests. You will work closely with the Head Chef and other kitchen staff to maintain a smooth workflow and uphold food safety standards....
About the Role. As a Server, you will play a crucial role in delivering exceptional dining experiences to our guests. Your primary responsibility will be to take orders, serve food and beverages, and ensure that all customer needs are met promptly and efficiently. You will be the face of our establishment, creating a welcoming atmosphere and fostering positive relationships with patrons. Additionally, you will collaborate with kitchen staff to en...
About the Role. As a Line Cook, you will play a crucial role in the culinary team, ensuring that each dish is prepared to the highest standards of quality and presentation. Your primary responsibility will be to execute menu items efficiently and consistently, contributing to a positive dining experience for our guests. You will work closely with the Head Chef and other kitchen staff to maintain a smooth workflow and uphold food safety standards....
About the Role. The Service Manager plays a pivotal role in ensuring an exceptional dining experience for all guests by overseeing the daily operations of the front of house team. This position is responsible for managing staff performance, coordinating seating arrangements, and maintaining high standards of customer service and hospitality. The manager acts as a liaison between the kitchen and front of house, ensuring smooth communication and ef...
About the Role. The Prep Cook plays a crucial role in the kitchen by ensuring that all ingredients are prepped and ready for the cooking staff, which directly impacts the efficiency and quality of food service. This position requires a keen attention to detail and a strong understanding of food safety and sanitation practices. The Prep Cook will work closely with chefs and other kitchen staff to prepare ingredients, maintain cleanliness, and supp...
About the Role. As a Host in the Accommodation and Food Services industry, you will be the first point of contact for our guests, setting the tone for their dining experience. Your primary responsibility will be to warmly welcome guests, manage reservations, and ensure a smooth flow of seating in the restaurant. You will play a crucial role in maintaining a positive atmosphere, addressing guest inquiries, and providing information about menu offe...
About the Role. As a Line Cook, you will play a crucial role in the culinary team, ensuring that each dish is prepared to the highest standards of quality and presentation. Your primary responsibility will be to execute menu items efficiently and consistently, contributing to a positive dining experience for our guests. You will work closely with the Head Chef and other kitchen staff to maintain a smooth workflow and uphold food safety standards....
About the Role. As a Server, you will play a crucial role in delivering exceptional dining experiences to our guests. Your primary responsibility will be to take orders, serve food and beverages, and ensure that all customer needs are met promptly and efficiently. You will be the face of our establishment, creating a welcoming atmosphere and fostering positive relationships with patrons. Additionally, you will collaborate with kitchen staff to en...
