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Position Summary:
The Johns Hopkins Hospital is seeking an inpatient Clinical Dietitian, Clinical Dietitian Specialist I, Clinical Dietitian Specialist II or Clinical Dietitian Specialist III to join our innovative Clinical Nutrition Team. This individual would work collaboratively with a cutting edge multi-disciplinary health care team to promote wellness, maintain current health, and/or intervene in acute or chronic illness through evidence-based practices. This position involves the assessment and individualized care for our diverse patient population, including patients requiring enteral nutrition and/or therapeutic diets, based on the patients' health care needs.
Education:
Work requires a Bachelor's Degree in Nutrition or a related field from an accredited college or university. Knowledge of food science, biochemistry, physiology, management science, behavioral science and social science as applied to human nutrition is required
Work Experience:
Entry level clinical nutrition experience and up CDS I Requires two or more years’ clinical experience as a Registered Dietitian, including at least one year in a specialty area.
Will consider multiple levels of experience.
License/Certification:
Requires registration with the Commission on Dietetic Registration. Must be a Licensed Dietitian-Nutritionist within the State of Maryland or be eligible to apply for licensure prior to hire.
Knowledge/Skills:
Shift:
Full Time (40 hours)
Day Shift; 8:00 am - 4:30 pm
Weekend work required
Exempt
We have a robust benefits package which includes medical, dental, vision, 401K. For additional information please go to: https://jhh.mybenefitsjhhs.com
Full Time
$67k-81k (estimate)
04/01/2023
07/08/2024
csurg.jhmi.jhi.edu
Baltimore, MD
<25
The following is the career advancement route for Clinical Dietitian positions, which can be used as a reference in future career path planning. As a Clinical Dietitian, it can be promoted into senior positions as a Dietitian, Sr. that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Clinical Dietitian. You can explore the career advancement for a Clinical Dietitian below and select your interested title to get hiring information.
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Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Clinical Dietitian job description and responsibilities
A clinical dietician assesses the nutritional needs of patients and helps to develop plans to ensure proper diets.
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After assessing the needs of a patient, the Clinical Dietician begins developing a nutrition plan.
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Clinical dietitians help patients to develop better dietary habits.
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Clinical dietitians provide a comprehensive assessment of the clinical and psychosocial conditions of each patient to determine their nutritional requirements and prescribe the right nutrition for them.
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Community dietitians develop nutrition programs designed to prevent disease and promote health, targeting particular groups of people.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Clinical Dietitian jobs
Advanced Level Practice Dietitians must possess a minimum of one advanced practice credential relevant to area of practice.
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Clinical dietitians may also choose to be self-employed.
02/03/2022: Twin Falls, ID
Some clinical dieticians may specialize and deal exclusively with those who suffer from kidney disease, diabetes or other ailments.
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Clinical dietitians need to be detail-oriented, should have excellent communication skills and should be able to work on their feet most of the day.
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The dietitian may provides nutrition counseling and related services, while maintaining all applicable agency and governmental regulations.
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Step 3: View the best colleges and universities for Clinical Dietitian.