The Shift Leader helps with the everyday operations of the restaurant, along with the General and Assistant Manager. We provide you with hands-on and in-depth training to get you started on the right foot.

What's in it for you?

• Jam out to music while working
• Complimentary Jimmy John's gear
• Free employee meal / discounts
• Career advancement opportunities

Responsibilities and Duties

• Manages a staff of approximately 3-15 employees.
• Trains and develops new employees.
• Balances the cash register at the end of the shift.
• Manages food and labor costs.
• Ensures company policies are followed while providing leadership and direction to all employees.
• Resolves customer issues quickly with world-class customer service.
• Ensures that health, safety, and security rules are followed at all times.
• Continues educational training videos throughout employment

Requirements

• Maintain a professional appearance in compliance with the Jimmy John's Dress Code.
• Position requires crew members to communicate, work together, hustle, stand, reach, lift, and bend throughout the shift.

We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day.

The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens.

Made with love every single day since 1983. That's Jimmy Fresh!

Last updated : 2024-05-13