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Responsibilities: - Assist with food preparation and cooking in the kitchen - Provide excellent customer service and assist customers with their orders - Help maintain cleanliness and organization of the dining area and kitchen - Clear tables, clean dishes, and assist with bussing duties - Follow all food handling and safety guidelines - Use time management skills to prioritize tasks and ensure efficient operations - Perform basic math calculations for cash handling and sales transactions Experience: - Previous experience in the food service industry is preferred but not required - Knowledge of culinary techniques and food preparation is a plus - Ability to handle food safely and follow proper sanitation procedures - Strong customer service skills and ability to work in a fast-paced environment - Basic math skills for cash handling and sales transactions Skills: - Kitchen experience or willingness to learn - Ability to work as part of a team and collaborate effectively - Excellent communication skills to interact with customers and coworkers - Strong time management skills to prioritize tasks and meet deadlines - Basic math skills for cash handling and sales transactions - Knowledge of the food industry trends and customer preferences This position offers an opportunity to gain valuable experience in the food service industry. We provide on-the-job training, flexible scheduling, and a positive work environment. If you are passionate about food, enjoy working in a team, and have excellent customer service skills, we would love to hear from you. Apply now to join our team as a Team Member!
Job Types: Full-time, Part-time
Pay: $16.00 - $18.00 per hour
Expected hours: 8 – 40 per week
Benefits:
Restaurant type:
Shift:
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Ability to Commute:
Ability to Relocate:
Work Location: In person
Part Time | Full Time
Restaurants & Catering Services
$25k-31k (estimate)
05/10/2024
05/11/2024
jpizza.com
Southfield, MI
25 - 50
Restaurants & Catering Services