Our Purpose:
To be Pembroke Pines most Caring Company
About us?
Chick-Fil-A at Pines and Flamingo store opened back in 2012. Currently, it counts with more than 100 employees. We have positioned ourselves as one of the most successful stores in South Florida! We are a team who strives for excellent customer service by creating remarkable experiences to all of our guests.
Team Member Value:

• Chick-fil-A Family Culture
• Competitive hourly rate of $16.50 starting
• Quaterly raises
• Scholarships available
• Medical plan (eligible after a year of employment)
• 401K (must 21 years or older to be eligible)
• Up to $10,000 in scholarships available
• Flexible schedule: Part time or full time available
• Virtual and On the job Training
• Opportunity for growth! Leadership and managerial positions are given based on performance
• Great team to work with
• Work life balance! (We are closed on Sundays)

Job description:
This is an opportunity for energetic and fast paced individuals with great multitasking and great customer service skills. Here at Chick-fil-A Pines and Flamingo, our Dining Room Host/Hostess role is an opportunity to connect with our valuable guests and make sure their experience with us is one to remember. Our main goal is making connections and creating remarkable experiences for all our guests, as well as always providing outstanding customer service and maintaining a clean environment. We want to make our guests feel welcome by delivering our Core4 essentials: create eye contact, share a smile, speak with a friendly tone, always say "My Pleasure" and serve from the heart.
Job Requirements
Requirements:
Characteristics we are looking for include:
•Must be at least 18 years of age.
•Self-Motivated and dynamic personality
•Ability to multitask
•Fast paced and sense of urgency
•Ability to work under pressure
•Capable to work long shifts on their feet and lift at least 50 pounds
. Availability to work Fridays and Saturdays
. Leadership skills
. Great communication skills
. Solving Problem skills
. Create a friendly environment for dining guests
. Organized and neat.