Responsibilities. Prepare and make a variety of donuts, including yeast-raised, cake, and filled donuts. Mix ingredients according to recipes and production schedules. Operate and maintain donut-making equipment. Decorate and glaze donuts with various toppings and icings. Ensure quality control by inspecting finished products for taste, texture, and appearance. Follow food safety and sanitation guidelines to maintain a clean and safe work environ...
LOCATION. Marinette, WI - Menominee, MI. GENERAL DESCRIPTION. . We are very proud of our Deli Department here at Jack’s. We know the value our customer place on a home-cooked meal, and when life gets busy, they can count on us to step up and provide great “to-go” meals for their families. Our Deli Associates are trained on everything from crafting café sandwiches and slicing specialty meats & cheeses, to frying chicken and preparing salads for ou...
