Description

Interlachen Country Club is a private country club located in Winter Park, Florida with both a casual fast Grille and upscale dining room with a very active and supportive membership and social calendar.

Men’s Grille Server/Bartender is responsible for offering members and guests an enjoyable, expertly served meal reflecting the high customer service standards of the Club. They must anticipate guests’ needs and provide service before being asked, monitoring the table during their meal. Employee must maintain a professional appearance and friendly attitude toward guests, other employees, and management staff.

*Due to privacy of the men's locker room, we can only accept male candidates for this role*

Requirements

• Provides immediate attention to all members and guests upon seating.
• Answer questions and suggestively sells food and beverage items, if appropriate.
• Takes member’s and guest’s orders.
• Able to bartend and preform bar service.
• Places orders with kitchen; informs cooks about any special cooking instructions.
• Serves meals, places dishes by courses in front of each person.
• Checks back to ensure member and guest satisfaction; replenishes beverages.
• Removes dishes and occasionally runs the dishwasher.
• Presents dessert menus, suggests, and serves dessert, coffee, and after-dinner drinks.
• Presents the bill and charges to member’s account.
• Keeps tables, dining area and bus station areas clean.
• Advises supervisor of any complaints as soon as they occur.
• Performs clean-up and opening/closing duties as assigned by manager.
• Thanks members and guests; invites them to return.
• Employee may perform other related duties to meet the ongoing needs of the company as requested by the supervisor.
• Thorough knowledge of restaurant operations including foods, beverages, supervisory aspect, service techniques, and guest interaction.
• Must be able to stand on their feet throughout the shift and be able to lift 50lbs.

*Due to privacy of the men's locker room, we can only accept male candidates for this role*

Job Types: Full-time, Part-time

Pay: Negotiable

Benefits:

• 401(k)
• Dental insurance
• Employee discount at pro shops
• Flexible schedule
• Food provided
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Physical Setting:

• Bar
• Casual dining restaurant

Schedule:

• Shift lengths vary
• Must be available weekends and holidays
• Occasionally needed to assist with banquets or club events

Experience:

• Serving Experience: 2 years of fast paced service (Preferred)
• Bartending: 1 year (Preferred)