As a dietary aide, your main job is to offer nutrition assistance to the residents of the facility.
DIETARY AIDE RESPONSIBILITIES:
Setting up tables or other dining areas with attention to cleanliness and order
Preparing meals under the supervision of a dietary manager or cook
Delivering dishes and trays at designated times and rooms
Job brief
We are looking for a qualified Dietary Aide to prepare and serve food to people in our facilities. You will deliver dishes and ensure good sanitary condition in cooking and dining premises.
A Dietary Aide must be capable to prepare food following instructions while adhering to all safety and health standards. They must be competent and conscientious with a customer-oriented approach.
The goal is to provide excellent food services by following instructions and standards.
RESPONSIBILITIES:
Set up tables or other dining areas with attention to cleanliness and order
Prepare meals under the supervision of a dietary manager or cook
Deliver dishes and trays at designated times and rooms
Take down dining areas and collect plates, glasses etc.
Discard leftovers and take out garbage
Clean food stations and wash dishes, cooking vessels and silverware
Stock ingredients and monitor inventory
Help maintain kitchen equipment and appliances
Requirements
Further experience in customer service will be appreciated
Friendly with good communication skills
Good physical condition and stamina

Previous Food Service experience preferred, but on the job training is provided.

Benefits:

• 401(k)
• Health insurance
• Dental insurance
• Flexible schedule
• Paid sick time
• Paid vacation time