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6 DOCK AND DRINK EXPEDITER - FULL TIME SEASONAL Jobs in Renton, WA

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Hyatt
Hyatt
Renton, WA | Full Time
$21k-27k (estimate)
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Hyatt Hotels
Renton, WA | Full Time
$23k-30k (estimate)
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Hyatt
Hyatt
Renton, WA | Full Time
$21k-27k (estimate)
1 Week Ago
DOCK AND DRINK EXPEDITER - FULL TIME SEASONAL
$21k-27k (estimate)
Full Time 1 Month Ago
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Hyatt Regency Lake Washington at Seattle's... is Hiring a DOCK AND DRINK EXPEDITER - FULL TIME SEASONAL Near Renton, WA

Summary

Located on the shores of Lake Washington, Hyatt Regency Lake Washington at Seattle’s Southport, a recent AAA Four Diamond and Best of Housekeeping award winner, perfectly combines the natural beauty of the Pacific Northwest with modern amenities. Enjoy close proximity access to Sea-Tac International Airport, downtown Seattle and Bellevue, Mount Rainier National Park, Gene Coulon Memorial Beach Park, and more. Explore the beauty of the Pacific Northwest, then return to your comfortable room in Renton.

Job Overview:

The Expediter is the liaison between the line cooks and the food servers. Responsibilities include ensuring the food order is complete and taken from the line to the guest in a timely manner. Ability to handle a fast-paced work environment and detailed oriented qualities are necessary for this position.

Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it is career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Job Responsibilities:

  • Monitors wait times for food tickets as they arrive to the kitchen.
  • Works with front of house restaurant team on appropriate menu explanations, ingredients, allergies, etc.
  • Understands menu ingredients to control production and maintain consistency and freshness.
  • Additional tasks as assigned by the Supervisor or Manager

Wage Information:

The salary for this position is $17.00 plus applicable tips.

Qualifications

**Must be over the age of 18**

Qualifications/Skills:

  • Refined verbal communication skills.
  • Understanding of culinary and restaurant operations.
  • Related hotel experience is preferred.
  • A true desire to satisfy the needs of others in a fast-paced environment.
  • Ability to stand for long periods of time.
  • Weekend and holiday availability is highly preferred.

Benefits & Perks:

As a colleague, we have you covered with awesome benefits and perks! Some of those include:

  • Medical, Dental and Vision Insurance after 30 days of employment
  • Paid Vacation, sick leave and 2 float days
  • 401(k)
  • Paid Family Bonding Time
  • Adoption Assistance
  • Free Parking
  • Referral Bonuses
  • Discounted room nights and Friends and Family discounts at any participating Hyatt location starting on your first day of employment
  • Up to 12 complimentary rooms at any participating Hyatt location after 1 year of service
  • Free colleague meals during shift

Unlimited growth potential with Hyatt. Ability to relocate for advancement opportunities in the future

Job Summary

JOB TYPE

Full Time

SALARY

$21k-27k (estimate)

POST DATE

04/02/2024

EXPIRATION DATE

05/31/2024

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