Enjoy three days off while keeping full time hours and benefits! Offers very flexible scheduling with the ability to work up to 40 hours in a 4 day workweek! Weekend availability consisting of a Fridays, Saturdays and Sundays are a must.

You don't have to work all of em', but we need your expertise during our busiest shifts.

• Starting from $17 to $20 per hour (Negotiable depending on experience)
• Performance Rating System for our Grill Cooks can add as much as $2.75 to your hourly rate based on when and how you work!
• Flexible scheduling.
• Full time and part time shifts are available.
• First Uniform is Free!
• No late nights-out by 10pm on weekdays and 11pm on weekends
• Cross-training opportunities and leadership programs to support every level of your career
• Other benefits such as medical, dental, vision and / or 401k are available based on time with the company and you average weekly hours.

Responsibilities

• Ensuring all food is cooked in a high quality and safe manner
• Follow all food safety standard guidelines in place at all times to ensure compliance with operational standards, our company policies, federal / state / local laws and ordinances
• Help maintain a professional restaurant image and maintain restaurant cleanliness and appearance standards.
• Perform other duties and responsibilities as requested
• Provide exceptional customer service at all times to our guests

Skills

• Quick and Efficient production
• Ability to work under pressure and in high temperature environments
• Schedule flexibility
• Ability to stand for extended periods of time
• Great Communication Skills
• Attention to detail and Organization

Last updated : 2024-03-02