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Food & Beverage Supervisor
HUDSON Boston, MA
$65k-84k (estimate)
Full Time | Wholesale 5 Months Ago
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HUDSON is Hiring a Food & Beverage Supervisor Near Boston, MA

$300 HIRING BONUS FOR JOINING OUR TEAM!

Grow With Us!

Hudson is North America's leading travel retailer. For over 30 years, Hudson has met the needs and wants of travelers in more than 1,000 duty-free, duty-paid, and food & beverage stores. We couldn’t serve our customers, landlords, and partners in airports, commuter terminals, hotels, and casinos without the continued support of our greatest assets: our team members. We’re dedicated to hiring and training exceptional team members, who are committed to serving the customer as the Traveler’s Best Friend. We strive to ensure we’re fulfilling our team members' career potentials through training, skills-development, and career pathways – as our team members grow and succeed both personally and professionally, so does Hudson.

What We Will Offer You:

  • A rate of pay of $19.00 per hour
  • A 20% of Hudson Employee Discount
  • A 50% off Hudson Food & Beverage Discount
  • $300 hiring bonus for joining our team!

The Food & Beverage Supervisor Job Is For You, If You Would Enjoy:

  • Coaching team members to operate as per Dunkin’ Brands operational standards
  • Providing guests with great service
  • Setting goals, provide job assignments and motivating others
  • Working at Boston Logan International Airport

Your Team is counting on you as a Food & Beverage Supervisor to:

  • Have open/flexible availability – Be able to work mornings, afternoons and evenings on weekdays and weekends
  • Work a full-time schedule

Key Accountabilities:

  • Perform all responsibilities of restaurant team members
  • Support the Restaurant Manager in meeting operational goals and execution
  • Ensure Brand standards are met throughout shift including preparation of food and beverages
  • Communicate shift priorities, goals and results to restaurant team members
  • Coach restaurant team members as needed throughout a shift providing timely, constructive and clear feedback
  • Support the training of restaurant team members as needed
  • Perform oversight of franchisee safety, security and profitability policies/processes throughout a shift
  • Communicate clearly with the next Shift Leader to help prepare him/her for shift
  • Ensure Food Safety standards are met
  • Manage Inventory throughout the shift
  • Provide great guest service and coaches restaurant team members to do the same
  • Schedule restaurant team members for shifts
  • Manage cash over/short during shift and ensures restaurant team members are following cash management policies.

Required Qualifications:

  • Basic computer skills
  • Fluent in spoken and written English
  • Works well with others in a fast-paced team environment
  • On time, demonstrates honesty and a positive attitude
  • Willingness to learn and adapt to change
  • Guest focused
  • Ability to assist with training
  • Problem solving
  • Motivating others
  • Standing on feet
  • Repetitive motion including bending, stooping and reaching
  • Lifting objects, ice, products, boxes up to 20 lbs. (if applicable)
  • Wearing a headset
  • Working in a small space
  • A minimum of 1 year of experience in the food and beverage industry.
  • A minimum of 1 year of leadership experience in retail, restaurant or hospitality preferred.

Some of our company-offered benefits for you and your family include:

  • Health & Well Being: Medical/Dental/Vision Insurance
  • Paid Time Off
  • Various Personal and Parental Leave Programs
  • Universal Life Insurance
  • Retirement Programs & Matching Employee Contributions: 401K & RRSP
  • Employee Recognition & Anniversary Programs
  • Training, Development, and Growth Opportunities
  • Tuition Assistance & Scholarship Programs

“Depending on the location of the position, applicants must be currently authorized to work in the United States or Canada for any employer.”

Hudson is an Equal Opportunity Employer of all qualified individuals. All employment decisions are made without regard to age, race, color, religion, sex, sexual orientation, national origin,disability, military leave or veteran status, genetic information, or any other status protected by applicable federal, state or local law. We are committed to creating an inclusive workplace in which we value diversity and unique experiences, backgrounds and identities.”

All offers are contingent upon successful completion and passing of background checks and/or employment verification results.

Note to staffing agencies: Please do not contact Hudson (including the recruitment team or any hiring managers) regarding this position with candidates. If assistance is needed in filling any position for Hudson, a member of our recruiting team will reach out directly.
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Job Summary

JOB TYPE

Full Time

INDUSTRY

Wholesale

SALARY

$65k-84k (estimate)

POST DATE

11/27/2022

EXPIRATION DATE

01/30/2023

WEBSITE

hudsongroup.com

HEADQUARTERS

IRVINGTON, NY

SIZE

3,000 - 7,500

FOUNDED

1987

TYPE

Public

CEO

JOSEPH DIDOMIZIO

REVENUE

$1B - $3B

INDUSTRY

Wholesale

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About Hudson

Hudson owns and operates a chain of 1000 duty-free stores in airports, hotels, commuter terminals and railway stations.

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The job skills required for Food & Beverage Supervisor include Leadership, Coaching, Guest Service, Food Safety, Problem Solving, Life Insurance, etc. Having related job skills and expertise will give you an advantage when applying to be a Food & Beverage Supervisor. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food & Beverage Supervisor. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Food & Beverage Supervisor positions, which can be used as a reference in future career path planning. As a Food & Beverage Supervisor, it can be promoted into senior positions as a Fast Food Assistant Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Food & Beverage Supervisor. You can explore the career advancement for a Food & Beverage Supervisor below and select your interested title to get hiring information.

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If you are interested in becoming a Food&Beverage Supervisor, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food&Beverage Supervisor for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Food&Beverage Supervisor job description and responsibilities

Food and beverage supervisors are responsible for the daily operations of businesses that prepare and serve food and drinks to customers.

03/10/2022: Pine Bluff, AR

Food and beverage supervisors are generally responsible for all of the business operations of a dining establishment.

01/19/2022: Pierre, SD

Managers are also responsible for resolving customer complaints regarding food quality and service and making sure the business complies with health and food safety regulations.

02/26/2022: Boise, ID

Food and beverage supervisors ensure that the establishment for which they work meets all federal, state, and local food sanitation and safety regulations.

03/07/2022: Columbus, OH

Food and beverage supervisors utilize different tools to assist them throughout their usual workday.

02/02/2022: Orlando, FL

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Food&Beverage Supervisor jobs

There are no mandatory educational requirements to become a food and beverage supervisor.

03/11/2022: Philadelphia, PA

Hands-on training through internship programs, which are typically included in degree programs, is helpful for those planning to pursue work as a food and beverage supervisor

02/18/2022: Phoenix, AZ

Voluntary certifications, such as Food Protection Manager Certification (FPMC) and Foodservice Management Professional (FMP), can reflect the knowledge and experience needed to advance in this career.

03/15/2022: Montgomery, AL

Position requires 2 years-previous Food & Beverage and supervisory experience.

01/27/2022: New Bedford, MA

Minimum of two years food service or related hospitality management experience.

03/13/2022: Scranton, PA

Step 3: View the best colleges and universities for Food&Beverage Supervisor.

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