 Performs dish and pot washing and general cleaning duties in the kitchen and dining room area

 Assist in ordering and storage of food and non-food products

 Sets up and maintains the pot and dish washing area

 Distributes and stores clean pots, dishes and utensils

 Cleans and sanitizes production equipment, work surfaces and kitchen according to cleaning schedules and procedures

 Empties trash containers as required

 Assists in the preparation of food as directed by supervisor

 Notify Dir. of Food and Beverage or any malfunctioning kitchen equipment or appliances

 Maintain a clean, organized and safe kitchen

 The ability to work in a safe and alert manner

 The ability to take ownership for associate’s safety and the safety of the residents

 Must disclose any medication that might impair associate’s ability to perform the job safely or competently.