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Our client is seeking a talented and innovative Research and Development (R&D) Chef to join their culinary team. In this role, you will be responsible for developing new recipes, improving existing ones, and driving innovation within their organization.
The ideal candidate will have a passion for food, a creative mindset, and the ability to balance culinary artistry with practical considerations such as cost and scalability.
Responsibilities :
Qualifications :
High capacity to learn.
Position is 100% in-office. Schedule can be flexible within operating hours.
Our client acknowledges that equal opportunity for all persons is a fundamental human
value. Each employee and applicant will be considered on the basis of individual ability and merit, without regard to race, color, religion, age, sex, sexual orientation, gender identity, gender expression, pregnancy, national origin, marital status, physical disability, mental disability, medical condition, genetic information, protected military or veteran status, or any other characteristics.
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Last updated : 2024-05-12
Full Time
$39k-50k (estimate)
05/14/2024
06/21/2024
The job skills required for Culinary specialist include Food Safety, Food Handling, Communicates Effectively, Organizing, Collaboration, Creativity, etc. Having related job skills and expertise will give you an advantage when applying to be a Culinary specialist. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Culinary specialist. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Culinary specialist positions, which can be used as a reference in future career path planning. As a Culinary specialist, it can be promoted into senior positions as a Sous Chef that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Culinary specialist. You can explore the career advancement for a Culinary specialist below and select your interested title to get hiring information.
If you are interested in becoming a Culinary Specialist, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Culinary Specialist for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Culinary Specialist job description and responsibilities
Not only prepare menus and meal plans, but they also prepare and serve those meals.
03/15/2022: Charleston, WV
Responsible for setting up proper operating procedures on kitchen equipment and training others on their use.
02/23/2022: Great Falls, MT
Set up the serving lines for each meal.
03/07/2022: Kansas City, MO
Cook meals that will sustain, taste good and look appetizing.
03/10/2022: Stockton, CA
Keeping the kitchen safe and sanitary.
02/14/2022: Yakima, WA
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Culinary Specialist jobs
A high-school diploma or equivalent.
04/05/2022: Baltimore, MD
Completes dining facility administration for smooth service and delivery.
03/17/2022: Carson City, NV
Have a bachelors' degree.
02/18/2022: Bloomington, IN
Training consists of basic training and AIT to develop culinary skills.
02/03/2022: Tulsa, OK
Experience in food handling, food service or relevant experience.
03/31/2022: Virginia Beach, VA
Step 3: View the best colleges and universities for Culinary Specialist.