Position: Pizza Cook

Status: Non-Exempt Hourly

Supervisor: Kitchen Manager / Shift Manager

Job Classification: Food Service

Age Requirement: 16 Years old

Summary:

Marzoni’s Brick Oven and Brewing Co. is famous for our homemade brick oven pizza, which is only possible with our dedicated pizza staff. We are currently seeking passionate, creative cooks who are looking to perfect their craft and provide our customers with a memorable experience in our restaurant, while experiencing their own personal growth in an ideal working environment. At Marzoni’s, our focus is not only on the well being of our customers, but also our employees!

Job Description:

• Operation of Brick Oven and Equipment
• Proper Sanitation and Preventative Maintenance of Brick Oven and Equipment
• Proper Sanitation and Preventative Maintenance of walls, floors, drains and shelves.
• Follow HACCP guidelines and complete Safety Temperature Sheets.
• Proper handling, preparation, pulling, and rotation of pizza dough.
• Maintain presentable appearance and professional demeanor by Marzoni’s standard – open kitchen.
• Performing other duties as assigned or directed.

Benefits of being a Marzoni’s Pizza Cook:

• Competitive wages
• Opportunity for growth
• Employee discount
• 7 Major holidays off
• Flexible Scheduling

Who We Are:

People are the heart of everything we do as an organization! The experience we deliver to our guests and the commitment we make to our staff has made Marzoni’s a welcoming, fun, family environment for 19 years. We believe that small steps lead to big opportunities, which is why we are committed to the training of our people and provide the potential to grow within the organization. Whether it be your first job or a next step in your career, we value every one of our people as part of the Marzoni’s family and encourage anyone looking to become part of our dedicated team to apply! 

Wages starting at $16/hr, and can be adjusted based on experience.