Position : Server

Status : Non-Exempt Hourly

Supervisor : Dining Room Manager / Shift Manager

Job Classification : Food Service

Summary :

Our Servers spend the most face-time with our guests and are key to delivering the Hoss’pitality they expect. We are looking for individuals who will deliver this Guest-First service by providing a genuine, pleasant, and meaningful interaction, while experiencing their own personal growth in an ideal working environment.

At Hoss’s, our focus is not only on the well being of our customers, but also our employees!

Job Description :

• Serves food and beverages to Guests.
• Seats Guests.
• Cleans and stocks server station.
• Cleans and resets tables.
• Maintaining proper sanitation control of products.
• Knowing menu and products.
• Assist in any area as needed.
• Complies with Hoss's safety and sanitation standards.
• Performing other duties as assigned or directed.

• Competitive wages
• Opportunity for growth
• Employee discount
• 7 Major holidays off
• Flexible Scheduling

Last updated : 2024-04-28