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Compensation $75,000 - $75,000 Per Year The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes.
Oversees and manages dining operations where customers order prepared foods from a menu. JOB VALUES & RESPONSIBILITIES Leadership
Full Time
Restaurants & Catering Services
$77k-110k (estimate)
03/26/2024
04/11/2024
horizonsi.net
CEDAR FALLS, IA
50 - 100
Private
DAVID MORGAN
$10M - $50M
Restaurants & Catering Services