Under the supervision of Retail Management, the Retail Clerk is responsible for demonstrating outstanding customer service at all times while performing shift duties including cashiering, store maintenance, stocking, inventory, and food preparation.

The Gas Station Cashier is required to:

• Provide prompt, courteous customer service.
• Ringing up all sales on the POS properly and accurately, handling money, debit, and credit transactions.
• Perform all cleaning duties as necessary to maintain cleanliness.
• Label and date all food stored/rotate as needed.
• Ensuring the quick preparation of the food requested, and delivering the same to the customer in a timely manner.
• Notify management about equipment issues.
• Accurately stamps, marks or tags price on merchandise

Job Skills, Knowledge, and Abilities:

• Excellent customer service skills
• Experience in a customer service position accepting cash/debit or credit cards, making change, and safeguarding funds;
• Capable of multi-tasking, with strong organizational skills and attention to detail
• Effective interpersonal skills with an ability to interact with customers and employees in a professional manner.
• At least 21 years of age to comply with regulatory requirements, and obtain and maintain required certifications;
• Must have knowledge and ability to use kitchen equipment, safely break down, clean and reassemble equipment.
• Able to perform basic math, writing, and reading tasks without supervision;
• Able to comfortably stand for extended periods of time, constant moving, talking, hearing, reaching, grabbing, bending, and climbing a ladder at times;
• Able to lift at least 50 pounds.
• Available to work varied shifts, including weekends and holidays when required;
• Basic reading, writing, math, and point-of-sale skills.

Required Job Task Details:

• Must be able to follow basic recipes and cooking methods for all food preparation according to food handler’s guidelines
• Follows sanitation practices, safe food storage, and correct procedures for handling refrigerated, frozen and dry stored items. Uses sharp objects to cut food items.
• Assist during inventory counts per company standards.
• Reports any food items that need to be ordered or any spoilage of product to the supervisor.
• Demonstrate and explain the proper way to use products and any accessories that come with them, answering any questions, and addressing any concerns the customer might have;
• Provide exemplary customer service throughout the shift by effectively listening to customers to gain a thorough understanding of what they need and make tailored recommendations;
• Examine sales floor to ensure merchandise is well-stocked, well-maintained, and properly rotated;
• Process business transactions, handle cash, process debit/credit cards following company guidelines;
• Perform general janitorial duties during shift, which consists of sweeping, mopping, dusting, scrubbing, and organizing various work areas;
• In addition to the Retail Clerk duties when scheduled at the convenience store employees will be required to perform additional tasks;

To apply, visit Dottys.com

Job Type: Full-time

Pay: $11.25 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Vision insurance

Shift:

• 8 hour shift

Work Location: In person