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Restaurant Manager
Papi Queso Charlotte, NC
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$51k-63k (estimate)
Full Time 7 Days Ago
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Papi Queso is Hiring a Restaurant Manager Near Charlotte, NC

Description
Papi Queso is looking for a highly motivated career-focused manager that shares our mission and our passion for food & outstanding hospitality. The ideal candidate should have minimum two years of FOH manager experience in a high volume, upscale restaurant.
Job Overview
The Restaurant Manager will lead the operation of our restaurant, has the overall responsibility for directing the daily operations of a restaurant, ensuring company standards in all areas of operation including product preparation and delivery, customer relations, inventory management, team management, financial accountability, ensuring that the highest quality products and services are delivered to each guest.
Must Have Qualifications:
  • A true "people person" promoting exceptional and gracious service
  • Always maintain a professional image
  • Love your job and it shows, you are happy, energetic and your enthusiasm is contagious!
  • Two Years of Managerial Experience
  • Hospitality Focused
Responsibilities for the Manager
•Run great shifts
•Daily direct supervision of all staff and on-going coaching
•Hiring, on-boarding, training, and team documentation
•Interacting with guests to ensure great service and hospitality. Lead by example
•Strong multi-tasking skills, ability to work effectively and efficiently
•Competency in counting money, processing payments and accounting
•A genuine commitment to excellence and success of the business
•Create a positive work environment and maintain our company brand culture
Requirements
  • 2 years restaurant experience
  • Previous experience with restaurant point-of-sale (POS) systems
  • Fast paced experience preferred.
  • Team spirit, killer work ethic and excellent leadership skills a must!
  • Open availability with holidays and weekend flexibility
  • Able to stand for a 10-12 hour shift and may be required to lift up to 20lbs. occasionally
Company Information
Papi Queso is a chef driven Grilled Cheese concept that prides itself on creating a positive work environment. We have taken the simple grilled cheese sandwich, a household staple and transformed it into a well-thought-out, perfectly executed culinary experience. There are NO shortcuts taken in our kitchens and we use only the highest quality, thoughtfully sourced ingredients while offering exceptional customer service.

Job Summary

JOB TYPE

Full Time

SALARY

$51k-63k (estimate)

POST DATE

04/27/2024

EXPIRATION DATE

05/16/2024

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The following is the career advancement route for Restaurant Manager positions, which can be used as a reference in future career path planning. As a Restaurant Manager, it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Manager. You can explore the career advancement for a Restaurant Manager below and select your interested title to get hiring information.

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