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Job Title: Food and Beverage Director
Job Summary:
As the Food and Beverage Manager, your primary function will be to coordinate, supervise, and direct all property food and beverage operations while maintaining a profitable F&B department and high-quality products and service levels. This role will include other special projects, as needed.
Duties and Functions:
Education and Experience:
Knowledge, Skills & Abilities:
Job Type: Full-time
Benefits:
Experience level:
Ability to commute/relocate:
License/Certification:
Shift availability:
Work Location: In person
Full Time
$31k-39k (estimate)
05/20/2023
01/27/2024
The job skills required for F&B Director include Food Service, Planning, Purchasing, Communication Skills, Problem Solving, Product Quality, etc. Having related job skills and expertise will give you an advantage when applying to be a F&B Director. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by F&B Director. Select any job title you are interested in and start to search job requirements.