Responsibilities:
- Greet and seat guests in a timely and friendly manner
- Take food and drink orders accurately and efficiently
- Deliver food and beverages to tables in a prompt and professional manner
- Provide excellent customer service, ensuring guest satisfaction
- Assist with menu recommendations and answer any questions about the menu
- Handle guest inquiries, concerns, and complaints with professionalism and resolve issues promptly
- Collaborate with kitchen staff to ensure timely and accurate order delivery
- Maintain cleanliness and organization of work areas, including dining areas, server stations, and restrooms
- Process payments and provide accurate change to guests

Experience:
- Previous experience as a server in a restaurant or food service establishment is preferred
- Familiarity with OpenTable or other reservation systems is a plus
- Knowledge of food handling and safety regulations
- Strong customer service skills with the ability to create a positive dining experience for guests
- Ability to work in a fast-paced environment while maintaining attention to detail
- Basic math skills for handling payments and making change

Please note that this is not an exhaustive list of responsibilities and qualifications. Additional duties may be assigned as needed.

If you are passionate about providing exceptional service, have experience in the food industry, and enjoy working in a team-oriented environment, we would love to hear from you!

Job Type: Part-time

Pay: $10.50 - $11.00 per hour

Expected hours: 24 per week

Benefits:

• 401(k)
• 401(k) matching
• Employee discount
• Flexible schedule
• Health insurance

Restaurant type:

• Casual dining restaurant

Shift:

• Day shift

Weekly day range:

• Weekends as needed

Work Location: In person