Position: Server

Hillcrest Country Club is a private club dedicated to providing a healthy and positive environment for Members, Guests, and Employees. Our commitment is to do everything to accommodate the needs and wants of our members and guests. With that overall objective in mind, our purpose is to run a profitable business and plan for the long-term financial needs of this Club.

Vision Statement

We are the preferred private club for creating extraordinary experiences and memorable stories for families and guests.

Job Summary: The ideal candidate will possess an impressive customer service skillset and an eye for detail. The successful candidate will be comfortable communicating directly with members about their orders and keeping the restaurant clean, neat and organized. A genuine willingness to learn and provide excellent hospitality.

Responsibilities:

• Ensure complete guest satisfaction.
• Respond to members request in a friendly, timely and efficient manner to ensure member satisfaction.
• Take food and drinks orders accurately with the ability to make suggestions and create positive experiences.
• To be self-motivated and take initiative.
• Performing all assigned side work in a professional and timely manner.

Job Types: Full-time, Part-time

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Restaurant type:

• Casual dining restaurant
• Fine dining restaurant
• Upscale casual restaurant

Shift:

• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• Lincoln, NE 68520: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Restaurant experience: 1 year (Preferred)

Work Location: In person

Job Types: Full-time, Part-time

Pay: $12.00 - $25.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Restaurant type:

• Casual dining restaurant
• Fine dining restaurant
• Upscale casual restaurant

Shift:

• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekends as needed

Experience:

• Restaurant experience: 1 year (Preferred)

Work Location: In person