Job Title: General Labor I - Baler Department: WarehouseReports To: Warehouse Supervisor Shift: 1st Shift (5:00 AM – 3:30 PM) Monday - ThursdayUpdated: March 13, 2024 Benefits:Health insuranceDental insuranceVision insuranceLife insuranceEmployee assistance programPTOVacation time.Parental leave GENERAL SUMMARY Sweeps floors and removes waste from production/assembly areas. Removes corrugate using baler machine. ESSENTIAL DUTIES AND RESPONSIBLITIESSweeps floors in production areas.Removes waste and garbage from production areas.Contains corrugate and uses the baler machine.Weighs and tracks scrap from area.Works in Operational sanitation.Responsible for alerting operators, leads or supervisors of any quality or safety issue. Responsible for working safely at all times.On the floor 100% of shift. Other duties as needed by line.Must be able to work a flexible schedule. QUALIFICATIONSTo perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Position also requires forklift experience. EDUCATION and/or EXPERIENCEPreferred one to three months related experience and/or training; or equivalent combination of education and experience. LANGUAGE SKILLSAble to communicate and take direction from the Group Lead and/or the Production Supervisor. MATHEMATICAL SKILLSCommon math skills, the ability to add, subtract, multiply and divide. PHYSICAL DEMANDSThe physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is regularly required to stand and operate tools or controls. The employee is occasionally required to sit, walk, stoop or crouch. In addition, some facilities are multi-level and may require ascending or descending stairs. The employee may occasionally move up to 25 pounds with a hoist, pallet-jack or cart, and regularly lift up to 15 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus. WORK ENVIRONMENTThe work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Multi-shift production operations may be expansive, noisy, wet/humid and vary in temperature from refrigerated environments, ambient or warm in summer months depending on facility. DISCLAIMERThe above information has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job. Federal law obligates us to provide reasonable accommodation to the known disabilities of employees, unless to do so would pose an undue hardship. Please let us know as soon as possible if you need an accommodation to complete these listed essential functions. Hearthside Food Solutions is an Equal Opportunity Employer.