Responsibilities:
- Prepare and serve food and beverages to customers
- Ensure cleanliness and sanitation of food service areas
- Follow proper food handling and safety procedures
- Assist with food preparation and cooking as needed
- Provide excellent customer service to ensure customer satisfaction
- Set up and break down dining areas for meal service
- Maintain inventory of food and supplies
- Assist with catering and banquet events as required

Requirements:
- Previous experience in food service, hospitality, or a related field is preferred
- Knowledge of food safety regulations and procedures
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication and customer service skills
- Ability to work well in a team environment
- Flexibility to work various shifts, including evenings, weekends, and holidays

Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.

Job Types: Full-time, Contract

Pay: $12.00 - $15.00 per hour

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

Shift:

• 8 hour shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Ability to Relocate:

• Havana, FL 32333: Relocate before starting work (Required)

Work Location: In person