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The General Manager is responsible for driving restaurant execution against key initiatives and is a pivotal part of delivering a consistently high-level guest experience, through effectively managing measurable qualitative and quantitative initiatives. The General Manager is responsible for driving profitable sales growth in their restaurant. The General Manager’s primary focus is coaching, managing, mentoring, developing and holding the team accountable.
Responsibilities:
The financial objectives are as follows:
What a Successful General Manager Brings to the Table:
What We Offer:
Job Type: Full-time
Benefits:
Experience level:
Restaurant type:
Application Question(s):
Experience:
License/Certification:
Shift availability:
Work Location: In person
Full Time
Durable Manufacturing
$55k-78k (estimate)
04/25/2024
05/05/2024
hardeebyevh.com
LORIS, SC
50 - 100
1958
Private
MIKE TODD
$10M - $50M
Durable Manufacturing
The job skills required for General Manager include Coaching, Initiative, Food Safety, Mentoring, Time Management, Team Building, etc. Having related job skills and expertise will give you an advantage when applying to be a General Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by General Manager. Select any job title you are interested in and start to search job requirements.