The Main Responsibilities of Catering Staff. Preparing food for various events. Transporting food to and from various event locations. Taking direction from on or offsite Chef. Execute Large and Small functions on and off-site. Catering Staff Job Description. We are looking for qualified catering staff to take over our food service duties at various indoor and outdoor events. We are searching for a team that can plan a variety of delicious food m...
At least four years previous experience specifically working in a bakery or pastry role, ability to lift, push and pull at least 50 pounds, strong organization skills, cake decorating, weights and measures, bread baking, ability to multi task and show flexibility during high volume periods, ability to interact with guests and fellow coworkers and possess excellent communication skills. Responsibilities include. The total preparation of cakes and/...
To thrive as a PIER 22 hourly employee, you should have a positive and helpful attitude. Candidates should be dependable and well organized. A willingness to learn and an eagerness to work with others as a team will go a long way. For server positions, some experience is a must. Requirements. High school diploma/GED. Excellent communication and interpersonal skills. Strong leadership and organizational skills. Confident problem-solver. Team playe...
