MAIN FUNCTION: Coordinates and provides all aspects of clinical dietetics and nutritional care for patients of The Center for Cancer Care at Griffin Hospital. 

ESSENTIAL RESPONSIBILITIES & DUTIES:

• Assess, monitor and evaluate the nutritional status of patients receiving cancer care.
• Identifies goals and implements a specific nutrition intervention strategy.
• Performs in accordance with departmental polices and standards and within the American Dietetic Association guidelines.
• Possesses competent job skills and knowledge ensuring effective care for patients.
• Organizes and effectively performs functions of a clinical dietician in the outpatient oncology setting

EDUCATION:

• B.S. in Clinical Dietetics or Nutrition required. Must be a Registered Dietitian, current CT Dietitian licensure required and be a Certified Specialist in Oncologist (ASO) through the American Dietetic Association.
• Experience working in a clinical oncology setting required.