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Commercial Kitchen Equipment (Hot Side) Service Technician
Great Lakes Service Co
Addison, IL
Overview
Great Lakes is hiring a Commercial Kitchen Equipment Service Technician specializing in Hot Side repairs in the great Chicago area responsible for troubleshooting, diagnosing, and repairing cooking equipment at our customer locations. Our Technicians also provide preventative maintenance (PM) inspections and responds to emergency service calls on equipment including walk in coolers and freezers, reach in coolers and freezers.
Essential Responsibilities
Qualifications
Preferred Qualifications
Great Lakes Service Serviceis a division of PT Holdings“All Unique All United.”
Full Time
$55k-70k (estimate)
04/03/2024
06/01/2024
The job skills required for Commercial Kitchen Equipment (Hot Side) Service Technician include Troubleshooting, Preventative Maintenance, Background Check, Hard Working, etc. Having related job skills and expertise will give you an advantage when applying to be a Commercial Kitchen Equipment (Hot Side) Service Technician. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Commercial Kitchen Equipment (Hot Side) Service Technician. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Commercial Kitchen Equipment (Hot Side) Service Technician positions, which can be used as a reference in future career path planning. As a Commercial Kitchen Equipment (Hot Side) Service Technician, it can be promoted into senior positions as a Manufacturing Technician III that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Commercial Kitchen Equipment (Hot Side) Service Technician. You can explore the career advancement for a Commercial Kitchen Equipment (Hot Side) Service Technician below and select your interested title to get hiring information.