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JOB SUMMARY: Plans, directs, and monitors engineering, maintenance, and WWTP policies, procedures, and techniques to ensure that GSF and division objectives for facilities maintenance, efficiency, economy, quality, and productivity are met or exceeded.
ESSENTIAL FUNCTIONS:
MINIMUM QUALIFICATIONS: Education and experience equivalent to:
Education/Certification:
Bachelor’s degree in engineering from an accredited college or university, or business degree with equivalent experience
Experience:
5-7 years of relevant experience with progressive supervisory experience.
Knowledge, Skills and Abilities
Knowledge of (B/basic; J/journey; E/expert):
Skill and ability to:
LEADERSHIP/MANAGEMENT RESPONSIBILITY
Directs, through subordinate managers, up to 50 associates.
Other
Wholesale
$179k-218k (estimate)
04/13/2024
04/11/2025
goldenstatefoods.com
SCHERTZ, TX
1,000 - 3,000
1947
$10M - $50M
Wholesale
Golden State Foods is one of the largest diversified suppliers to the foodservice industry. Headquartered in Irvine, Calif., the company is values-based with proven performance in superior quality, innovation and customer service. Established in 1947, GSF currently services 100+ leading brands (125,000+ restaurants/stores) from its 50+ locations on five continents. Its core businesses include: processing and distribution of liquid products, protein, produce, dairy and other services. The company employs approximately 6,000 associates and is 100 percent management-owned and run. Golden State Fo...ods also operates a national non-profit organization, the GSF Foundation.
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