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Go Chicken Go
Kansas, MO | Full Time
$42k-55k (estimate)
4 Months Ago
Chipotle
Kansas, MO | Other
$38k-49k (estimate)
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Kitchen Leader
Go Chicken Go Kansas, MO
$42k-55k (estimate)
Full Time | Restaurants & Catering Services 4 Months Ago
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Go Chicken Go is Hiring a Kitchen Leader Near Kansas, MO

Go Chicken Go Hiring Now!
At Go Chicken Go, we pride ourselves on serving up Kansas City’s best-fried chicken. But to keep our customers coming back for more, we need a team of top-notch players who are passionate about food, service, and hospitality. If you’re looking for a fun, fast-paced work environment where you can grow and develop professionally, we want you on our team!
What the cluck are you waiting for?
Remarkable food and service begin with exceptional people.
A remarkable dining experience at Go Chicken Go is provided by a team who delivers high-quality food with the best hospitality and professionalism. All Back-of-House and Front-of-House positions contribute to a seamless dining experience for every guest.
The Kitchen Leader will efficiently prepare and cook food in a fast food setting. They will also need to feel comfortable running a kitchen and have a strength in leading, teaching, and developing others.
This candidate MUST be able to work any day of the week and weekend. Open availability is preferred.
The person hired will be placed in a cook role to begin with so his/her skills can be evaluated with the opportunity to progress into the Kitchen Leader role. This allows us and you the opportunity to learn more about each other and determine if the Kitchen Leader is the best fit.
Duties/Responsibilities:
  • Prepares batches of food that are cooked to order or kept warm until ordered and sold.
  • Operates large-volume cooking equipment.
  • Prepares, washes, and cuts food to be cooked. Comfortable handling raw meats and blood.
  • Assuring minimal food waste.
  • Work closely with vendors.
  • Oversee truck deliveries and products being put away.
  • Maintains overall sanitation, health, cleanliness, and safety standards for food preparation areas, cooking services, and dishes and utensils.
  • Provide direction to kitchen staff, ensuring execution of all employee duties.
  • Ensures utilization of all checklists and daily sheets.
  • Performs other related duties as assigned.
Required Skills/Abilities:
  • Excellent verbal and written communication skills.
  • Basic understanding of or ability to learn basic sanitation and regulations for workplace safety.
  • Basic understanding of or ability to learn food-handling techniques, preparation, and cooking procedures.
  • Ability to work efficiently and quickly.
  • Must be able to work well as part of a team.
  • Must be able to work well under pressure.
  • Ability to maintain personal cleanliness.
Education and Experience:
  • High school or vocational school coursework in kitchen basics, such as food safety, preferred.
We offer competitive pay and benefits for all positions. Even if you don’t have previous restaurant experience, this position is entry-level (yes, that's no experience required) and we provide paid training for every new Restaurant Crewmember on the team. We will make sure you are successful in your role and prepared to grow your Restaurant career with us.
If you want to be at Restaurant that is a FUN place to work and that values your growth, we want you on our team! 
Qualities of a Go Chicken Go Kitchen Leader: 
  • Team player
  • Excellent communicator 
  • Happy, Courteous and Enthusiastic
  • Hard working and attentive 
  • Responsible and dependable
  • Authentic and genuine
  • Takes pride in doing a good job
  • Ability to successfully lead a team
Perks for all Team Members:
  • Weekly Pay
  • All Major Holidays off
  • Great Benefit Package (Medical, Dental, Vision, and Much More!)
  • Short & Long-Term Disability
  • Casual work attire and flexible scheduling
  • Discounted Meals
  • Structure Management Training Program
  • PTO (Paid Time Off)
EOE/AA

Job Summary

JOB TYPE

Full Time

INDUSTRY

Restaurants & Catering Services

SALARY

$42k-55k (estimate)

POST DATE

01/18/2024

EXPIRATION DATE

06/18/2024

WEBSITE

gochickengo.com

HEADQUARTERS

SHAWNEE, KS

SIZE

100 - 200

FOUNDED

1985

CEO

GEORGE LOWE

REVENUE

$5M - $10M

INDUSTRY

Restaurants & Catering Services

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Go Chicken Go is a food & beverages company based out of 4111 Shawnee Dr, Kansas City, Kansas, United States.

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If you are interested in becoming a Kitchen Leader, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Kitchen Leader for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Kitchen Leader job description and responsibilities

Order materials, supplies, and ingredients based on demand.

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Kitchen leader supervises kitchen employees and organize food orders.

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As the lead chefs who manage the restaurant’s kitchen, they carry responsibilities outside the daily cooking routine.

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Monitor inventory levels and perform weekly inventory assessments.

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Recruit and train kitchen employees in designated stations.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Kitchen Leader jobs

The best leaders do not allow their emotions to control their actions or words.

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Communicate clearly with team members in the kitchen.

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Kitchen has many hazardous materials and equipments that is why leaders and kitchen members should be extra careful.

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Ensure the kitchen is clean and organized.

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Maintain weekly and monthly cost reports.

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Step 3: View the best colleges and universities for Kitchen Leader.

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