Hey there pizza gurus!

Are you a natural-born leader who knows how to run a tight ship while keeping the good times rolling? Do you have a passion for pizza that's matched only by your commitment to excellence? If so, we want you to join our family-owned pizzeria as our Pizzeria Manager!

As our Pizzeria Manager, you'll be responsible for overseeing all aspects of our restaurant, from managing our staff to ensuring that every pizza that comes out of our kitchen is nothing short of perfection. You'll use your expert knowledge of the pizza industry to guide our team to success and help us continue to grow and thrive as a business.

But here's the best part - we're not just any old pizzeria. We're a family-owned business that's been serving up delicious pizza for decades. We believe in creating a warm and welcoming environment for our customers and employees alike, where everyone feels like part of the family.

Guest focused
High-energy
Accountable / results oriented
Problem solver
Passion for Quality
Desire to WOW Guests by blowing away their expectations
Attention to detail
Neat, organized and clean

WE ARE A DRUG FREE - NON SMOKING WORKPLACE

Work at a place where you will feel like family.
Young or old, if you have the stuff, we'll know
Are you a hard worker who not afraid to get their hands dirty?
Are you a serious team player who assists where ever there needed?

These positions are open from Monday - Sunday

9:30 am 4pm / 4pm - 10pm

Duties and Responsibilities:
Work with the Owner/Operator, as part of a high performance leadership team, to execute our business strategy
Achieve strategic, annual business results through focus and action on tactical monthly and quarterly objectives and tasks
Works with executive team to ensure appropriate daily and restaurant staffing levels
Responsible for inventory management
Responsible for the facilities management
Must be an excellent coach, communicator and team builder
Maintains a positive working relationship and treats all employees with respect while providing them with direction and feedback.
Complete understanding of each key position in both the front and back of the store
Verifies completion of all operational assessment tools
Must be able to meet the physical demands of the position which includes, but is not limited to standing for up to 12 hours and lifting up to 40lbs.
Demonstrate knowledge of the brand and menu items
Follow sanitation and safety procedures
Maintain regular and consistent attendance and punctuality
Greet guests to make them feel comfortable and welcome
Follow Giannis Ny Pizza operational policies and procedures
All other duties as assigned
Required Skills:
Self-leader committed to personal growth
Ability to handle multiple tasks at once
Team-oriented, adaptable, dependable, and strong work ethic
Willingness to step outside of job role to assist in other roles
Customer service oriented
Ability to communicate effectively with guests and team members
Honors and encourages others to follow the visions and values of the restaurant

Supervises daily operations to ensure that food safety, product preparation, cleanliness and inventory control standards are maintained. Schedules and supervises staff. Maintains standards of restaurant safety and security. Exceptional customer service is a major component of this position.

TASKS AND RESPONSIBILITIES:

1. Performs all tasks and responsibilities of a Manager as outlined in the Manager job description and also Pizza maker
2. As needed, supervises food preparation to ensure that food safety and operations standards are maintained.
3. Coordinates and supervises staff so that standards of cleanliness are maintained as outlined in the Giannis Operation manual
4. Manages a staff of approximately 4 to 20. Assigns, oversees and evaluates work. Recommends promotion, transfer, or termination of employees. May conduct written and verbal staff evaluations.
5. Performs paperwork duties and assists with product orders and inventory as needed.
6. Assists with planning of special events and promotions.

Education: High school diploma or equivalent.

Experience & Skills: Experience in restaurant operations, preferably with supervisory experience. Requires excellent communication skills, ability to deal with all levels of employees. Computer knowledge is desirable.

Physical: Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register. Position requires bending, standing, and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 50 pounds occasionally

• Giannis Ny Pizza may require other duties