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1 Food and Beverage Director Job in Greeneville, TN

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General Morgan Inn
Greeneville, TN | Full Time
$64k-88k (estimate)
2 Weeks Ago
Food and Beverage Director
General Morgan Inn Greeneville, TN
$64k-88k (estimate)
Full Time | Accommodations 2 Weeks Ago
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General Morgan Inn is Hiring a Food and Beverage Director Near Greeneville, TN

Are you looking to join us in serving Greeneville's local and visiting guests in one of the most historic and charming settings the region has to offer? Do you have a flair and appreciation for exemplary guest service and a desire to practice it among others who share that passion? Would you like to join a friendly, dynamic team in creating lifelong memories for a diverse and wonderful clientele?

If you answered "Yes!" to any of these questions, then a position at the luxurious General Morgan Inn in downtown Greeneville, TN is for you.

The General Morgan Inn is a privately-owned, independent hotel catering to the needs of our guests for decades. Our 51 beautiful guest rooms and suite are located in the heart of Greeneville’s Historic District. Brumley's Restaurant, located on the hotel grounds, is Greeneville's finest dining destination, catering to a wide range of customers and guests from the region and beyond.

http://www.generalmorganinn.com

Brumley's Restaurant and The General Morgan Inn are currently seeking a new Food and Beverage Supervisor who is looking to enjoy highly competitive compensation and gratuities, a vibrant and exciting work environment, and the finest training in all of Tennessee. All that is required is a friendly smile and a desire to succeed.

Some of the responsibilities of the position include:

  • Responsible for planning, organizing, and managing the catering, banquet, and restaurant departments.
  • Report to and work alongside the General Manager on issues pertaining to service, staff, and all equipment needs.
  • Respond to the needs and requests of guests and potential guests at all times.
  • Maintain and grow knowledge in areas of food service, wine service and bartending.
  • Oversee individual banquets or restaurant dining periods in “Manager on Duty” role.
  • Guide, train and oversee all Food and Beverage staff to ensure flawless execution of banquet events and restaurant service.
  • Additional tasks and responsibilities as needed

If you are interested so far, then the General Morgan Inn and Brumley's Restaurant would love a chance to speak with and meet you!

Job Type: Full-time

Pay: From $45,000.00 per year

Benefits:

  • Dental insurance
  • Employee discount
  • Health insurance
  • Health savings account
  • Paid time off
  • Vision insurance

Restaurant type:

  • Bar
  • Fine dining restaurant

Schedule:

  • 8 hour shift
  • Evening shift
  • Every weekend

Experience:

  • Supervising: 1 year (Required)
  • Food & Beverage: 2 years (Required)

Ability to Relocate:

  • Greeneville, TN 37743: Relocate before starting work (Required)

Work Location: In person

Job Summary

JOB TYPE

Full Time

INDUSTRY

Accommodations

SALARY

$64k-88k (estimate)

POST DATE

04/25/2024

EXPIRATION DATE

08/22/2024

WEBSITE

generalmorganinn.com

HEADQUARTERS

GREENEVILLE, TN

SIZE

50 - 100

FOUNDED

1889

TYPE

Private

CEO

BOB LODGE

REVENUE

$10M - $50M

INDUSTRY

Accommodations

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