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```Duties```
- Prepare and cook menu items according to recipes and quality standards
- Assist with menu planning and recipe development
- Ensure food is prepared and served in a timely manner
- Follow proper food handling and safety procedures
- Maintain cleanliness and organization of the kitchen area
- Collaborate with other kitchen staff to ensure smooth operations
```Experience```
- Previous experience in the food industry, catering, or restaurant setting preferred
- Knowledge of menu planning and food preparation techniques
- Familiarity with kitchen equipment and tools
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication and teamwork skills
As a Line Cook/Prep Cook, you will play a vital role in our kitchen operations. You will be responsible for preparing and cooking menu items, ensuring that they are prepared to our high-quality standards. Your attention to detail, knowledge of food handling procedures, and ability to work in a fast-paced environment will contribute to the success of our kitchen team.
Joining our team comes with great benefits, including competitive pay, opportunities for growth and advancement, and a positive work environment. If you have a passion for cooking and enjoy working in a dynamic kitchen setting, we would love to hear from you.
Please note that this position may require standing for long periods of time and the ability to lift heavy objects. Prior experience as a dietary aide or in food service is a plus.
To apply, please submit your resume highlighting your relevant experience in the food industry. We look forward to reviewing your application!
Job Type: Full-time
Pay: $14.00 - $17.00 per hour
Expected hours: 40 per week
Benefits:
Shift:
Weekly day range:
People with a criminal record are encouraged to apply
Experience:
Shift availability:
Work Location: In person
Full Time
$30k-37k (estimate)
05/07/2024
09/03/2024