Responsibilities:
- Assist with orders and maintaining cleanliness of the prep area
- Handle cash transactions and operate the cash register
- Take customer orders and ensure accuracy
- Prepare and serve food and beverages
- Follow proper food handling and safety procedures
- Provide excellent customer service and address customer inquiries or concerns
- Collaborate with team members to ensure smooth operations in the kitchen and dining area

Qualifications:
- Previous experience in the food service industry is preferred but not required
- Basic math skills for cash handling and order processing
- Familiarity with Aloha POS system is a plus
- Ability to work in a fast-paced environment and multitask effectively
- Strong communication and interpersonal skills
- Willingness to learn and help out in various areas of the restaurant as needed

Please note that this is a general job description for a Crew Member position. The specific responsibilities and qualifications may vary depending on the employer and the nature of the establishment.

Job Types: Full-time, Part-time

Pay: $10.00 - $12.00 per hour

Expected hours: 40 per week

Benefits:

• Employee discount

Restaurant type:

• Quick service & fast food restaurant

Shift:

• Day shift
• Evening shift
• Morning shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Work Location: In person