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Compensation : $65,000 - $78,000 / year
DENNY’S RESTAURANT MANAGER POSITION
At Denny’s, we love feeding people. If you have a passion for food and serving others, see what your future can hold at Denny’s!
As a Restaurant Manager, you provide more than a meal for your guests. You provide an experience that goes way beyond taste.
This is about how they feel when they're your guest - from the time they walk into the diner to the time they leave. Responsibilities include :
JOB DESCRIPTION
Restaurant managers are responsible for managing and organizing daily restaurant operations with the goal of controlling costs and providing a high-quality experience to customers.
Areas of operation range from personnel management, cook and wait staff coordination, and inventory management. Restaurant managers can work in a variety of settings, including fast food restaurants, fine dining restaurants, and casual dining restaurants.
Job Responsibilities
Involves support resources, such as the District Manager or Human Resources Manager, as appropriate.
Essential Functions
Position Qualifications
REASONABLE ACCOMMODATION :
Seaside Dining Group, Inc. will make reasonable accommodations to allow a qualified individual with a disability to enjoy equal employment opportunities and to perform the essential functions of the job.
This position description should be applied accordingly.
Last updated : 2024-05-21
Full Time
$66k-82k (estimate)
05/23/2024
06/04/2024