• Pay Starting at $20.00 per hour  $1.00 shift premium!
• $1,000 SIGN ON BONUS
• Double Pay for Weekend Overtime Work
• Paid Time Off (PTO) Package
• Paid Holidays
• 401K with GREAT Company Match
• Affordable Insurance – Medical, Dental, and Vision
• Company Paid Short- and Long-Term Disability and Life & AD&D
• $1,000 Referral Bonuses - Uncapped!
• AND more!

• Standard Hours: 2:00pm-10:30pm, Monday-Friday

Job Summary: Working as part of the Beverage Operations team and under the supervision of the 2nd Shift Supervisor, the Canning Line Operator is responsible for operating the high-speed canning/beverage production line equipment and creating, producing, and packaging products while collaborating within a team of peers.
What You'll Do:

• Setup, operate and maintain all canning line equipment, including filler, seamer, and packing equipment to ensure quality and efficiency of product output.
• Troubleshoot any/all issues immediately as they arise on the high-speed canning machinery, including the filler, seamer, packing equipment.
• Document all canning line and repack QA checks for accuracy following Good Documentation Practices.
• Notify maintenance of any equipment/mechanical issues and necessary repairs with strong sense of urgency to minimize production delays.
• Safely, efficiently and effectively work to attain department and company goals and objectives.
• Adhere to safe work practices, follow GMPs, and maintain sanitary conditions to ensure equipment and product quality is maintained at all times.
• Perform all duties with strict attention-to-detail to ensure product is packaged properly and efficiently, meeting all client requirements and output standards.
• Perform physical inventory of packaging materials and notify supervision of replenishment needs in a timely manner.
• Communicate all production-related concerns and matters to the supervisor as they arise for immediate attention.
• Perform all other duties as assigned.

What We're Looking For:

• High School Diploma or GED equivalent required
• 1 year of machine operating experience, preferably on high-speed packaging equipment, is required
• Previous experience in the food/beverage industry, with an understanding of food safety & quality requirements, is strongly desired
• Knowledge and ability to understand, operate and troubleshoot high-speed production line equipment
• Must be able to read, write and speak English
• Ability to work overtime and occasional Saturdays as needed to fulfill production needs
• Frequently required to stand; walk; talk or hear; reach above shoulders; use hands to finger, handle, grasp, pinch or touch objects, controls, tools or equipment; kneel, crouch and use foot/feet to operate machinery
• Occasionally required to lift, carry, move, push or pull materials, product or equipment up to 50 pounds; bend at the waist; climb or balance
• Ability to stand and walk for long periods of time, up to eight (8) or more hours in a single shift